Our menu
consists of 7 savory dishes - 4 servings
always served to the entire table
price per person
475,-
A la carte
is also an option
choose dishes individually from our tasting menu and/or from our selection of cheese, charcuterie and other barmenu-options
Oysters
are always availabele at LUN
served fried or fresh with
pico de gallo salsa, romesco & lemon
1/2 dozen: 270,-
Bar menu
is offered all night until close
spanish charcuterie, french cheese and
foie gras, amongst other things
we love trying new methods and we also like to use seasonal ingredients and flavours
-
therefor the menu is never set and may vary