Our menu

consists of 7 savory dishes - 4 servings

always served to the entire table

price per person

475,-

A la carte

is also an option

choose dishes individually from our tasting menu and/or from our selection of cheese, charcuterie and other barmenu-options

Oysters

are always availabele at LUN

served fried or fresh with

pico de gallo salsa, romesco & lemon

1/2 dozen: 270,-

 

Bar menu

is offered all night until close

spanish charcuterie, french cheese and

foie gras, amongst other things

we love trying new methods and we also like to use seasonal ingredients and flavours

-

therefor the menu is never set and may vary